Buckwheat Black Sesame Feb 10
Based on a loaf I had in San Francisco at Midnite Bagel, this buckwheat black sesame loaf is earthy and packed full of flavor and depth! Using local buckwheat from Camas Country Mill in Oregon, and bread flour from Washington in skagit valley, this will be a special loaf I hope y’all enjoy.
Based on a loaf I had in San Francisco at Midnite Bagel, this buckwheat black sesame loaf is earthy and packed full of flavor and depth! Using local buckwheat from Camas Country Mill in Oregon, and bread flour from Washington in skagit valley, this will be a special loaf I hope y’all enjoy.
Based on a loaf I had in San Francisco at Midnite Bagel, this buckwheat black sesame loaf is earthy and packed full of flavor and depth! Using local buckwheat from Camas Country Mill in Oregon, and bread flour from Washington in skagit valley, this will be a special loaf I hope y’all enjoy.